Lake Toya Tsuruga Resort Hikarinouta, Toyako

Lake Toya Tsuruga Resort Hikarinouta offers 48 guest rooms in 12 distinct types, including rooms with outdoor baths and rooms that accommodate dogs. Each room is thoughtfully designed, providing views of Lake Toya or natural surroundings, allowing guests to select a space suited to their lifestyle. The hotel provides themed rooms reflecting the local culture and history of Hokkaido.

The on-site dining options showcase the culinary heritage of Hokkaido, with restaurants lUMIère and Ryouriya Shinzan offering French and traditional Japanese dishes. Guests can experience a special French course that highlights local produce, ensuring an authentic dining experience. Breakfast features a half-Japanese, half-Western buffet that incorporates regionally sourced ingredients.

The hotel features a communal bath that offers sweeping views of Lake Toya and Nakajima Island, framed by majestic trees and Mount Yotei. Guests can unwind in the open-air baths or enjoy an automatic löyly sauna, enhancing relaxation in a serene natural setting. Tosen Onsen, known for its therapeutic properties, provides a rejuvenating experience with all-natural spring water.

Set atop a hill, Lake Toya Tsuruga Resort Hikarinouta is surrounded by 56,000 square meters of meticulously designed landscape gardens, showcasing seasonal flora. Guests can explore the gardens that bloom with life in summer and transform into a winter wonderland. The location overlooks Lake Toya, offering breathtaking views complemented by the backdrop of nearby mountains.

The resort encourages outdoor exploration with activities facilitated by Tsuruga Adventure Base SIRI, including scenic canoe tours and guided trekking in the Geopark area. Fishing experiences with local guides and seasonal salmon migration viewing tours provide unique opportunities to connect with nature. Rental bicycles allow guests to explore the picturesque areas around Lake Toya at their own pace.

Accommodations: 48 rooms in 12 types

Dining: French and Japanese cuisine focused on local ingredients

Wellness: Hot spring bath with lake views

Activities: Scenic kayaking and guided trekking tours

Nature: 56,000 square meters of seasonal gardens